Course curriculum
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1. Lesson objectives
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2. Managing resources effectively
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Exercise 1
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3. Operations department
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Exercise 2
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4. Productivity
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Exercise 3
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5. Labour productivity
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Exercise 4
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6. Case study
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7. Ways to increase productivity
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Exercise 5
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8. Benefits of increasing opportunities
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Exercise 6
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Exercise 7
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9. Case study
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10. Stock control
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Exercise 8
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11. Reasons why
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Exercise 9
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12. Benefits of keeping low levels
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Exercise 10
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13. Just in time
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Exercise 11
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14. Benefits of just in time
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Exercise 12
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15. Case study
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16. Advantages of lean production
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Exercise 13
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17. Lean production
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Exercise 14
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18. Kaizen
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Exercise 15
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19. Benefits of kaizen
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Exercise 16
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20. Cell production
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Exercise 17
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Exercise 18
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21. Case study
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22. Methods of production
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Exercise 19
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23. Job production
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Exercise 20
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24. Advantages and disadvantages of job production
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Exercise 21
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25. Batch production
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Exercise 22
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26. Advantages and disadvantages of batch production
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Exercise 23
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27. Flow production
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Exercise 24
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28. Advantages and disadvantages of flow production
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Exercise 25
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Exercise 26
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29. Case study
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30. Impact of new technology
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Exercise 27
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31. Advantages and disadvantages of new technology
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Exercise 28
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32. Case study
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33. Points to remember
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34. Practice questions
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1. Lesson objectives
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2. Business cost
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Exercise 1
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3. Fixed cost
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Exercise 2
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4. Variable cost
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Exercise 3
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5. Total cost
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Exercise 4
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6. Average cost
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Exercise 5
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7. Uses of cost data
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Exercise 6
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8. Case study
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9. Economies of scale
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Exercise 7
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10. Types of Economies of scale
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Exercise 8
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11. Diseconomies of scale
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Exercise 9
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12. Types of diseconomies of scale
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Exercise 10
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13. Case study
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14. Break-even
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15. Cost and revenue chart
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16. Break even chart
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17. Example of break even
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18. Uses of break even
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Exercise 11
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19. Limitation of break even
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Exercise 12
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20. Case study
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21. Points to remember
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22. Practice questions
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1. Lesson objectives
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2. Quality
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Exercise 1
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3. Importance quality
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Exercise 2
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4. Quality standard
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Exercise 3
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5. Case study
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6. Quality control
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Exercise 4
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7. Advantages and disadvantages of quality control
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Exercise 5
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8. Quality assurance
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Exercise 6
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9. Advantages and disadvantages of quality assurance
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Exercise 7
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10. Total quality management
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Exercise 8
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11. Advantages and disadvantages of total quality management
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Exercise 9
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12. Ways to let customers
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Exercise 10
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13. Case study
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14. Points to remember
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15. Practice questions
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1. lesson objectives
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2. Location of industry
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Exercise 1
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3. Factors affecting
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Exercise 2
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4. Factor affecting location of a service
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Exercise 3
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5. Factors affecting location a retail business
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Exercise 4
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6. Case study
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7. International location
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Exercise 5
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8. Legal control
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Exercise 6
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9. Case study
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10. Points to remember
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11. Practice questions
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1. Lesson objectives
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2. Function of the finance department
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Exercise 1
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3. Reasons for business finance
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Exercise 2
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4. Revenue and capital expenditure
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Exercise 3
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5. Case study
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6. Source of finance
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Exercise 4
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7. Retained profit
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Exercise 5
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8. Sales of existing assets
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Exercise 6
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9. Sales of inventory
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Exercise 7
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10. Owner's saving
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Exercise 8
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11. Issue of shares
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Exercise 9
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12. Bank loan
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Exercise 10
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13. Bank overdraft
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Exercise 11
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14. Selling debentures
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Exercise 12
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15. Factoring of debts
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Exercise 13
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16. Grants and subsidies
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Exercise 14
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17. Microfinance
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Exercise 15
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18. Crownfunding
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Exercise 16
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19. Leasing
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Exercise 17
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20. Factors to consider
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Exercise 18
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21. Points to remember
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22. Practice questions
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1. Lesson objectives
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2. Importance of cash
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Exercise 1
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3. Cash flow
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Exercise 2
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4. Cash inflows and outflows
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Exercise 3
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5. Cash flowcast
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Exercise 4
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6. Importance of cash flow cast
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Exercise 5
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7. Case study
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8. How short term cash flow
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Exercise 6
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9. Case study
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10. Working capital
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Exercise 7
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11. Importance of working capital
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Exercise 8
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12. Points to remember
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13. Practice questions
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About this course
- 380 lessons