Course curriculum

    1. Responsibilities of a Waiter Part 1 (Hindi)

    2. Responsabilities of a Waiter Part 2

    3. Good Customer Service of a Waiter

    4. 1. Greet the Customer with a Smile

    5. 2. Be Flexible When Possible

    6. 3. Be Prompt and Attentive

    7. 4. Know the Restaurant’s Products

    8. 5. Check on Your Customer Often

    9. 6. Ask for Customer Feedback

    10. Table Setting

    11. Table Setting explanation

    12. Casual Table Setting

    13. Basic Table Setting

    14. Formal Table Setting

About this course

  • 14 lessons

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